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The Economics of FREE in Experiential Marketing

May 9th, 2012   By   Filed Under: Industry Thoughts

How many times have you taken on a coupon or accepted a promotional gift, purely because it’s FREE?  The coupon for a FREE pair of gardening gloves invariably ends up on the table by the car keys and then sidles off to the bin, the t-shirt that declares your love of 4GB storage drives possibly ends up being slept in, and then painted in, but ultimately ends up cast aside.  With such little love for the bits and bobs that we collect on the commute or at the shops, we must ask ourselves why we accept them in the first place.

The answer is in the psychology. The sum of zero, FREE, is an emotional trigger, a source of irrational excitement that brings a burst, although somewhat temporary, of excitement and one that turns out to be far more tempting than discounts.  Numerous studies show that a huge upward swing is achieved in sales when a product is listed free as opposed to heavily discounted, even when that difference can be only £0.01.  FREE is better than £0.01. Hugely better it turns out.

Dan Ariely, professor of psychology and behavioral economics, and author of the book Predictably Irrational, believes;

‘Most transactions have an upside and a downside, but when something is FREE! we forget the downside.  FREE! gives us such an emotional charge that we perceive what is being offered as immensely more valuable that it really is.  Why? I think it’s because humans are intrinsically afraid of loss.  The real allure of FREE! is tied to this fear.  There’s no visible possibility of loss when we choose a FREE! item (it’s free)’

So what is the relevance to experiential marketing and sampling?  Experiential campaigns and sampling activity should always have a communicated element of free.  Instructing promotional staff to say ‘try a sample of’ rather than ‘try a FREE sample of’ is to miss the psychological trigger entirely that would lead too much higher interactions. Brand managers often instruct promotional staff to shy away from communicating FREE under the assumption that this will result in a deluge of ‘free loaders’, and that people will engage in the experience for the wrong reason.  This is missing the point.  Most of our targeted audience will be unaware of why the product or service we’ve created an experience around is awesome, we need to encourage them to participate, in whatever way we can, and then rely on the excellence of the experience and the promotional staff, to convert that consumer.  FREE is that enticement.

The concept of zero doesn’t just translate to pounds and pence either, potential consumers assess the value of the time spent doing one thing against another.  When planning an experience, time should be spent understanding how to create an obvious upside to the experience that will trigger a positive response from the consumer when they make their ‘time better spent’ assessment.  Whether it’s having a particularly engaging brand ambassador to welcome passers by, or the promise of FREE within the experience itself.

Planners, experiential agencies and brand managers need to recognise the huge value in FREE and leverage it to its full potential.

The Need For More Planners in Experiential Marketing: Why experiential agencies need to start using the left sides of their brains.

May 2nd, 2012   By   Filed Under: Industry Thoughts

Account Planners are often called the ‘left side of a creative brain’. In that (to use a massive psychological generalisation) agencies engage the logical ‘left side’ of their brains through effectively utilising their planning departments.

Planners exist within marketing agencies to ensure that they find truisms within consumer’s minds and behaviours that allows creative work to be as relevant as possible. In plain English that means identifying insights that can then feed the creative teams.

Planners have been a permanent feature of advertising agencies for over 25 years. The function has spread through to below the line agencies and to be quite honest any agency worth its billable hours.

So the big question is why have experiential agencies still not caught onto this?

First a brief history of planning…

Beginning in 1965, Stanley Pollitt felt that account managers were using information incompetently because the researcher was not involved in the campaign process. Because of this, Pollitt suggested that a specially trained researcher should work with the account manager as an equal partner.

Stephen King then moved the concept on slightly, believing that clients deserved a better way of doing things and proposed a process of advertising development that had a little less gut feeling and a little more scientific foundation. In 1968, J.Walter Thompson (JWT) established a new department called “account planning”, coined by King.

Ok history lesson over. In short, account planning exists for the sole purpose of creating campaigns that truly connect with consumers.

Surely that is the objective of every-single piece of experiential activity that is put out? So by definition there is absolutely no reason why this function is not being worked into the DNA of more experiential agencies.

Some may argue that the industry is too small and clients budgets are nowhere near those of their older far wealthier advertising relatives. Some may also argue that Senior Account Handlers and founders form this role and that there simply aren’t planners around who understand the discipline.

Both could be true however, if the experiential industry really wants to compete for clients budgets and ultimately create measurable campaigns that truly impact consumers behaviour. Then agencies better start using the left side of their brains and hire planners into their teams.

I dream of a world where experiential agencies lead the creative and strategic thinking on the majority of pitches rather than the minority. We are constantly talking about the need for a greater level of ROI in experiential and neither of these things will be achieved until planners are a permanent feature within experiential agencies.

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Credibility, not capability, is king.

April 13th, 2012   By   Filed Under: Employers, Everyone, Industry Thoughts, Our Thoughts, Uncategorized

Each and every year we look at our business and ask ourselves whether we remain relevant. It’s a revealing process, generating a long list of required fixes as new challenges and opportunities appear. External pressures such as sustained pricing pressures, increased competition, shifting relevance, the changing face of experiential etc. through to internal opportunities such as establishing new verticals, improving training, promoting super star talent and so on all offer great opportunity for our business to become more competitive and greater added value to our network.

This year we’re focussing intently on maximising our core competence, the delivery of incredible staff on to activity with the very best levels of consultancy and account handling support. This focus ensures that our questions are directed entirely on one outcome, pleasing our customer. Part of this focus requires that we go beyond what customers want to ‘buy’ from us, and understand what they want to achieve through us. Awesome promotional and hospitality staff on the ground.

The result of this focus is that we’re positioning our brand to focus on what we do well, managing relationships with staff and clients that ultimately delivers the very best in theatre staffing solution for experiential agencies. We focus on staffing, our partners on their core competences.

To achieve this, we work with the very best partners, from staff through to suppliers and clients, all who share the same values and ambition as us, all of whom contribute to completing a complex puzzle.

By mastering our delivery, and not trying to be master of all, we remain credible and have created an ecosystem that has built considerable value through partnership, a partnership that extends our reach without diluting our delivery.

Encouragingly for us, our client partners recognise the benefit of this networked approach, focussing on delivering awesome experiential work rather than trying to deliver marginal profit increases by bringing all delivery in-house and becoming jack of all trades. Further still, our partnerships appear to be a healthy ground for the invention of new service offerings that the network as a whole can benefit from.

‘Interestingly, highly networked enterprises are 50% more likely than other organisations to report market share gains against their competitors and higher profit margins. Boundaryless business multiplies value’ www.wolfollins.com

MASH win Staffing Supplier of the Year Award

September 29th, 2011   By   Filed Under: Industry Thoughts

MASH have won the top prize in the Staffing category at this year’s Cogs.

The Cogs Awards, now in its second year, are voted for by brands and agencies through a confidential and anonymous voting system online.

This year included a second round of judging where the nominated companies were judged on submitted entries and the number of votes they received in the first round nominations. The judging panel included leading promotional marketers from the IPM, DMA and leading agencies.

On hand to collect the top prize were our very own Mashers Supreme – Davinia and Maddie who capped off a fantastic day by bringing the trophy and a few bottles of champagne back to Mash Towers for some raucous Friday celebrations!

Matt Sullivan, publisher of Promotional Marketing magazine, says: “The competition was tough this year; we had 1,300 people cast thousands more votes online for over 350 companies and individuals. Introducing the second round of judging really highlighted the quality and the creativity of the work that marketing services companies put into bringing marketing campaigns to life.”

The Institute of Promotional Marketing and Promotional Marketing magazine launched the Marketing Service Awards in 2010 to recognise the hard work by service partners to implement great marketing campaigns.

A full list of winners can be seen below and pictures from the event can be found at the COGS website http://www.cogs-awards.co.uk/gallery

 

The Face That Launched a Thousand Sales.

September 28th, 2011   By   Filed Under: Industry Thoughts

Choosing the right brand ambassadors is crucial to the success of any experiential marketing activity, observes Mindi Chahal

Experiential allows brands to connect face-to-face with consumers. And that means that, no matter how much attention to detail is given to the creative, logistics and planning of campaigns, everything can fall apart if the wrong brand ambassador is used.

Now, it’s all about finding the right people for the job – which is why many staffing suppliers are running much smaller, leaner databases with detailed information on potential brand representatives.

Brand ambassadors are just that: they are the face of the brand they are working for, and the brand experience consumers take away with them depends on their ability to relay key messages of the campaign and the product.

As Jatinder Sagoo, Talent manager at Purity Productions, comments: “The two most important elements of any given campaign are the client and the staff hired.” Talent staff “are not only an extension for the agency but, inevitably and more importantly, also for the client, products, services and brands. In the eyes of the consumers, these brand ambassadors are a representative of that brand. Every facet of the interaction must endorse all aspects of the brand faultlessly.”

Andy Coleman, managing director and founder of Ballistic Marketing, agrees: “I often ask the question, ‘What is more important, the staff or the creative format of an experiential campaign?’ The answer, of course, is the staff. It doesn’t matter if you have the most creative and expensive experiential format if the staff are the wrong profile, unenthusiastic and apathetic.”

Sagoo adds that although experiential has been around for a long time, “there is no recognised industry standard and unfortunately clients and consumers too often fall victim of those suppliers who are not so diligent in the staff selection process.”

Some agencies claim they have tens of thousands of staff on their databases: but many industry insiders argue that in this case size is not important: it’s the ability to profile individual staff to guarantee brand ‘fit’. Julia Collis, managing director of field marketing agency The Bailey Group, observes: “If an agency claims to have 7,000 staff registered with them, I would advise to run a mile. Even at 5,000 I would be sceptical.”

The Bailey Group commits to a fully-profiled database, which grades staff according to their abilities and performance. Collis adds: “Not all great brand ambassadors make great merchandisers, nor do mystery shoppers necessarily make great promotions people. It’s important to recognise the specific differences in each campaign, compare them with the individual talents of each staff member and recruit accordingly.”

Dominique Tate, staffing director at Sense, says: “In the past, the larger the staffing database, the better the staffing agency. Databases of 3,000, 5,000 or even 10,000 staff members were being communicated in pitches staffing and on websites as an impressive feat. But how, with 10,000 unfiltered, unknown staff, could they select the right people for the variety of brands we work with?”

Tate believes that the purpose of staffing databases should be “to allow agencies to provide the right staff for a campaign. Gone are the days of simply storing names and numbers: now, they are sophisticated and dynamic tools, with interactive staff portals, payroll systems and vast amounts of data.”

Sense has 2,500 promotional staff but creates a personal touch by sending each member a birthday card. It also invests in its event managers, having set up the first training course in the industry to be accredited by the ICM (Institute of Commercial Management).

Tate adds: “Our staff pool is not just a database of names and numbers but a large group of people we know and trust. Brand ambassadors are not only representing the client’s brand, but also Sense as an experiential marketing agency.”

Mash Staffing takes a similar approach. Its database numbers 1,300 ‘Mashers’ who have completed an online application via a dedicated staffing interface, Moogle, and have also attended a 90-minute group interview which includes a “brand ambassador test”. Currently, around 60% of applicants gain full ‘Masher’ status.

Emma Maisey, board director at Mash Staffing, points out that a small database with real hurdles to entry adds “a further dimension of quality rather than quantity, and the feeling that you belong to an elite community.” This means brand ambassadors will be those who “have an interest in and relevance to the brand or product, in order for them to provide the consumer with a genuine and memorable engagement.”

The move to leaner databases marks a sea-change from the industry’s practice of only a few years’ ago, when ambassadors were picked out of huge databases just because they were available for the job. “It was rare that a staff member’s particular attributes or skills were factored in,” says David Gibbons, director of promotional staffing agency iMP.

Gibbons adds: “Having worked in promotions and marketing for over 15 years, we saw first hand the speed, and often carelessness, with which clients were handled and staff herded out the door to jobs. If they were available and they fitted the budget, then off they went.” iMP, he says, knows its staff and which jobs suit them, which means the agency can be “more accountable to clients.”

It’s not just a matter of how ambassadors fit with the brand, however. Some experiential campaigns will involve teams working and perhaps even travelling and living together for days or weeks.

Leanne Nutte, head of staffing at Blackjack notes: “On a national road show, staff don’t just spend the day working together – you can have a team working and living together 24/7. You not only have to think about their skills and whether they are right for the brand, you need to make sure they’ll work in harmony and get the most out of each other.”

Particular jobs require particular skills, which is another reason why databases now carry as much information about potential staff as possible. Joel Kaufman, managing director and founder of Link Communication, points out: “For some campaigns, you’ve got to be skilled and qualified. So to do product sampling which requires food preparation, you’ve got to have a hygiene certificate. It’s sometimes also really useful to have bilingual staff, because a lot of the brands are international and need to staff to communicate with migrant or international communities, such as telecom brands and ethnic food and drink brands manufacturers.”

This was an important factor in a cross-border campaign run by Event Marketing Solutions Ltd (EMS) for Fox. This was a multilingual road show delivering an immersive brand experience that gave the public the chance to star in their favourite Bluray movie trailer in the run-up to Christmas 2010.

EMS recruited and trained a team of event promotion staff for campaigns in the UK, Germany, France and Italy, carefully matching native speakers to the road shows in each country.

The brand ambassadors on the Fox roadshow were also well trained in all aspects of the activity. Justin Isles, client services director at EMS, says: “Our teams receive thorough preparation for each project at training days where we walk through the whole brief and drill down to every detail to immerse them in the experience and ensure they are ‘emotionally attached’ to the brand when we go out on the road.”

That highlights an important point: no matter how careful the selection process, ambassadors need the right information to implement the campaign to the best of their ability.

Chandelle Downs, field director at Tribe Marketing, states that the agency must “fully understand from the outset our client’s requirements, their products and brand ethos and what they actually want to achieve from a campaign. It’s then up to us to give our brand warriors the best briefing possible. Bad briefing can result in poor communication or the wrong key messages being imparted.”

Source: Promotional Marketing.

 

Say Thank You with Quaker

March 16th, 2011   By   Filed Under: Industry Thoughts

You have probably seen the Quaker TV Ad and know how easy it is to use the Quaker Oat So Simple porridge sachets to save time in the mornings. But there is more to it: The Quaker Thank You Tour.

The Quaker Thank You Tour is in its 8th week! We will be in Middlesbrough Davison St/Linthorpe Rd from 17th-19th March.

Preceded by the TV ad and backed up by the facebook page you can visit our stand during its 11 week tour throughout the UK and thank someone special, someone who has done something good for another person or for the community. You can Thank someone by filling out a nomination form at the stand or write a Thank You on the Thank you Wall and get your picture taken! It’s a great way to give something back to someone else and recognise that they are special and that you are grateful for what they’ve done.

Last week in Leeds we had a heart warming contribution to our Thank You Wall at the stand. Have a look and take part!

To see all the contributions and Thanks visit: http://www.facebook.com/quakerthankyou

Source: Joerg Rhoden, Senior Account Executive, Mash Marketing

How to conduct qualitative market research

October 26th, 2010   By   Filed Under: Industry Thoughts, Interesting, Weird and Wonderful, Uncategorized

As seen in Mad Men, fifty years ago, research was collected by having a one-way mirror installed and adverting guys would be on the receiving end. The homemaker would host the meeting with a group of women who would talk about soap or some other consumer product.

Visualize. Just as you head off to work you get a text message asking if you’ve had a cup of coffee. You reply “no.” About 20 minutes later you receive another text asking “did you have your coffee yet?” You reply “yes” this time. Now you receive a series of texts about when and where did you buy the coffee—a corner store Starbucks or company cafeteria. What brand or flavor did you choose—regular or Hazelnut? Why did you choose it? How do you feel now that you’ve had that first cup? Will you have had a second or third cup come lunchtime? Later in the week when you’re at the local grocer, you take out your cell phone to take a picture of the one pound of ground French Roast coffee you just purchased so you can post it online.

Welcome to the brave new world of qualitative research where companies can catch or capture their customers’ behaviors in the moment using modern technology. It could be a single person doing online journaling or a video log about a product or issue, a moderator directing conversations in an online chat room, or webcam gathering of people in Hollywood Squares game show-like fashion.

It’s a different spin on the traditional focus group. Social media is playing a bigger role. ‘We are even monitoring whole online communities; we have a targeted representative find out what selected individuals are saying in their social networks,’ says Peg Moulton-Abbott, a certified professional research consultant and principal of Newfound Insights, a Virginia Beach-based market research firm. Such tech-oriented research is generally skewed towards a younger twenty-something demographic. But more importantly it speaks to how market researchers are sprouting new methods of qualitative study as an outgrowth of old techniques.

Comparatively speaking, fifty years ago qualitative research was done in a big city like New York or Washington, DC with focus groups conducted inside women’s homes, notes Moulton-Abbott. A one-way mirror was installed and adverting guys would be on the receiving end, she explains. The homemaker would host the meeting with a group of women who would talk about soap or some other consumer product.

According to the Qualitative Research Consultants Association, qualitative research can help business owners identify customer needs, clarify marketing messages, generate ideas for improvements of a product, extend a line or brand, and/or gain perspective on how a product fits into a customer’s lifestyle.

Any size and type of business can benefit from qualitative market research, says Moulton-Abbott. However, ‘my job is not to make a sales pitch for your product; my job is to find out how people feel about your product and what you can do to improve it so that you wind up making more money selling it,’ she adds.

Qualitative research can help entrepreneurs to understand their customers’ or clients’ feelings, values, and perceptions of a particular product or service. Once you know the reason “why” people react a certain way or make certain decisions, you can use that feedback to help build your sales and marketing plan, says Moulton-Abbott.

The design and implementation of qualitative research will depend on your particular situation, says Robert E. Stake, PhD, author of Qualitative Research: Studying How Things Work and director for the center of instructional research as the University of Illinois. “The means are different in different situations. It’s what you are interested in that defines qualitative research,” he adds. “It isn’t the style of data gathering, it is whether or not you are interested in the experiences of your customers or clients.”

Business owners won’t have to wrack their brains over how to conduct the nitty-gritty aspects of market research if a professional is hired. But here are some general guidelines and what to expect on how qualitative research is handled.

How to Conduct Qualitative Market Research: Determine What You Want to Study

Do you want to investigate a current or potential product, service or brand positioning? Do your want to identify strengths and weaknesses in products? Understand purchasing decisions? Study reactions to advertising or marketing campaigns? Assess the usability of a website or other interactive services? Understand perceptions about the company, brand and product? Explore reactions to packaging and design?

Qualitative (qual) research is usually contrasted against Quantitative (quat) research. Quat asks closed-ended questions that can be answered finitely by either ‘yes’ or ‘no,’ true or false or multiple choice with an option for ‘other.  It is used to collect numerical data, employing such techniques as surveys. Whereas, qual asks open-ended questions that are phrased in such a way that invite people to tell their stories in their own words. Methods used to collect data include field observations, personal interviews and group discussions.

The job of a qual researcher is to design and deliver data that drives results.

Dig Deeper: How to Define Your Target Market

How to Conduct Qualitative Market Research: Understand What Methodology will be Used

Typically qual researchers don’t use experimental methods such as field trials or test markets, Stake maintains. ‘Not many use really highly-developed psychometric (e.g., personality or psychological tests) or econometric (e.g., economic statistics) indicators.’ Qual researchers generally rely on methodologies rooted in ethnography (e.g. field or participant observation) and phenomenology (e.g., understanding life experiences using written or recorded narratives). Market researchers partner with professional recruiters to identify and screen qualifying customers or consumers who in turn receive an honorarium for their participation in the study.

You should rely on a market research firm to choose the best fit for you based on: what is it that you need to learn and who is your target audience demographically, where they are geographically, and what are their lifestyle behaviors or time constraints, says Kristin Schwitzer, president of Beacon Research, a qual firm that specializes in innovative online methods, based in Annapolis, Maryland.

Conducting qualitative research is about asking the right people the right questions in the right format, says Hannah Baker Hitzhusen, vice president of qualitative research at CMI, a market research firm in Atlanta. What qual researchers do is very much on the front end, it is discovery or exploratory work. ‘For a qual study, we generally do a discussion guide to make sure we cover certain topics or issues,’ says Hitzhusen. Qual is generally used for small sample groups, because, ‘you want to spend a lot of time with the participants, maybe 90 to 120 minutes. Quat usually uses a larger sample size of people and a smaller amount of time, 15 to 30 minutes (for someone to fill out a questionnaire),’ she explains.

Source: Inc.com

We’re in the press…

April 9th, 2010   By   Filed Under: Industry Thoughts

One of our co-founders, Julian Johnson, has just been featured in Real Business 30:30 Vision, an article featuring 30 of the future entrepreneurs of the UK. The article;

‘With Britain’s traditional economy still languishing, a new generation of business heroes is emerging to lead in the rebuilding of the UK economy. We reveal our future FTSE leaders’.

Can be found at this link http://bit.ly/dnuv91

Follow Julian on http://twitter.com/julianjohnson

Heineken Italy Activation

March 17th, 2010   By   Filed Under: Industry Thoughts

Experiential marketing is an ever changing beast, one that becomes ever more compelling as the proposition is enhanced through the integration of digital, sponsorship and PR. No longer is experiential marketing hamstrung by the supposed lack of reach or the inability to successfully measure response and traction with consumers.

An excellent example of the success that can be achieved by clever integration can be seen with Heinekens Italy Activation…Enjoy.

The impact of Experiential Marketing…

September 15th, 2009   By   Filed Under: Industry Thoughts

echo-falls-pic

Experiential is growing fast but how can clients be sure that they are getting a decent return on investment?
We find that in difficult economic times there is an even greater demand for research to prove to advertisers that they are getting a return on every marketing penny they invest. This is especially true of niche or emerging marketing activity such as experiential.

Continental Research has evaluated the impact of over 50 experiential campaigns to date so are able to comment on ways of measuring impact. Different types of experiential activity call for different research approaches, but generally our preferred method of measuring impact uses a two stage approach:

At stage 1 we send recruiters to the event to enlist potential respondents from the crowd of event attendees, and collect their contact details. Stage 2 takes place approximately a fortnight later when we conduct telephone interviews with the attendees who we recruited. We leave a fortnight before interviewing to allow respondents time to purchase whatever product or service was being promoted – something we like to measure. Also bear in mind it would not be feasible to conduct the interview at the event itself as the brand experience is usually so immersive that to ask respondents, for example, whether they have heard of that brand would be slightly ridiculous!

We also conduct interviews with a sample of people who did not attend the event. These are matched to the attendee sample on demographics and key behaviour, thus allowing us to compare the two samples and attribute any uplifts in brand awareness, positive perceptions of the brand and purchase solely to the experiential activity.

Due to the large number of campaigns we have measured we have been able to build normative data (i.e. average scores) on some key brand metrics. This has the added benefit of allowing us to put clients’ results into broader context by comparing any uplift on their brand’s metrics against the average uplift.

The research has found that the impact of experiential marketing is truly phenomenal. Even two weeks after being exposed to the activity our norms show that typically someone who attended an experiential event is 89% more likely to cite that brand spontaneously than a non-attendee and 303% more likely to recall advertising spontaneously. This compares very favourably indeed against the impact of other advertising media we have measured.

Much of this can be attributed to how positive respondents are about the event – on average 85% will score the experiential event either ‘good’ or ‘very good’.

In terms of the impact on longer term metrics we would look at experiential’s impact on brand equity: Earlier this year Continental worked with Sledge – one of the leaders in experiential marketing – to evaluate some activity promoting the NIVEA Visage range.

If we compare perceptions of the range between the exposed and non-exposed samples it’s clear that the experiential activity has had a significant effect on perceptions of the brand (the red arrows denote statistically significant uplift):

picture-1

Furthermore our normative data shows that 60% of people who attend an experiential event talk to other people about the event – on average between 4 and 5 other people! And 51% of people exposed to experiential marketing go on to recommend that brand typically to 4 other people.

This positive impact of experiential activity on an attendee’s perceptions of the brand and their likelihood to recommend it indicates that as well as boosting the necessary short-term measures (such as awareness of the brand), experiential is also effectively building a deeper, more long term relationship with consumers by significantly and positively influencing the way they think about that brand.

I can confirm that clients are demanding both ROI and also firm proof of the ROI from their experiential activity. It is imperative that experiential is evaluated, but whilst we wholeheartedly encourage our clients to have an evaluation element integrated into their campaign, budgets often dictate that this isn’t possible.

We encourage clients to reserve some budget to evaluate their campaigns, but many clients just don’t have any money. It is a sad fact of these hard times that agencies have to work harder to deliver more creative work that in return delivers a higher number of consumers – but for less budget. So there just isn’t any money left to pay for research and evaluation. We know that when experiential activity is measured and evaluated the results are simply phenomenal. The work that Continental Research did for us for NIVEA proves this.
Social media and digital can provide a cost effective way to measure the success of experiential work. For last year’s innocent Village Fete we created several social media platforms (using facebook, flickr, you tube etc) for visitors to leave feedback, upload pictures and generally interact and tell innocent and the innocent community about their experiences. These sites helped create a community and turn visitors into advocates, but they were also very effective ways of channelling feedback about the event and of course, the brand.
This article was written by Ian Irving, Commercial Director of Sledge and Max Willey of Continental Research.